Come and join Constantino’s Market Uptown at University Circle and Euro Fine Wines when they present an Ode to Spring Wine Dinner event featuring five Certified Byodynamic Maysara Pinots with a five course Farm to Table Menu created by Chef Michael Fadel featuring produce from Case Western Reserve University’s Squire Valleevue Farm. Seating is limited, so RSVP early.
For more information, or to RSVP call 216-721-6000 x223, or email stacey@constantinosmarket.com .
wine dinner (PDF poster)








